Chantal: Post Trip Reflections

I can’t believe it has already been a week since we left New York! The trip was amazing! Honestly I didn't expect it to impact me as much as it did. I really loved the different ways we volunteered throughout our stay in NYC. One day we volunteered at a soup kitchen, another day we did random acts of kindness, and the last day we made PB&J sandwiches and handed them out to the homeless people. I really like working one on one with the people in New York. We got to talk to them and interact with them. We were able to hear some of their stories too. I think working directly with the people of New York allowed me to see them as humans with different backgrounds. Before this trip it was easy to lump all homeless people together, but now I see them each as an important individual person.

In fact, the most important thing I learned was probably to see everyone as a person that deserves attention and the right to be treated as a human. I think the people I interacted with taught me this. I loved that this trip allowed us the opportunity to not only serve the homeless but to also serve ordinary people. We handed out flowers to random people and broke down the walls that many people in New York have up. It allowed for a moment of intimacy and human to human contact in this busy world.

I would definitely want my peers to know that the serving does not have to be a super big and difficult thing to do. It can be as simple as buying someone lunch or giving away a flower. I would also want my peers to know that we don’t only have to serve the homeless but we can also serve each other to make the world a better place. I would convince them of these points by showing them the videos and pictures we took. However, I think the best way to prove this to them is to bring them volunteering with me.

I think the influencers of this community include the mayor, major business owners and the ordinary people who live in the community. I would want them to know that little steps in the right direction can make a big difference. I would also want them to change their view of the homeless in society. I think we often think of them as a nuisance, but we should view them as people who have fallen on hard times and need a helping hand.

Overall I had an awesome time serving in NYC and I can’t wait to serve here in Philly!

~Chantal

Yesterday was our first day of service. Our group helped out at the Caldwell Temple Soup Kitchen. It was a lot of fun and the day went really well. One thing that I really appreciated about the day was the passion of the people running the organization. They worked very hard and only wanted to provide the best service to the people they were feeding. They felt that it was important to treat the people with respect and dignity, which was very cool to see.

~Chantal

Blog 1

We went to 16 Handles, a really cool froyo place on the way back from our service outing. Today we went to a local church in the Bronx. Yes it was windy, yes it was raining, but I still had an awesome experience working with local workers. They really showed passion for helping others. One particular person who stood out to me was Cleston, the coordinator for the event. He was very welcoming, and was clear that he wanted us to treat with with dignity, hence the "Dining with Dignity" philosophy. Overall the day, along slow at first, went really well, and ended with a sweet reward. froyo and a realization that we are very fortunate with what we have.

-Michele

The most important part of today was realizing that service, regardless of its magnitude, is significant. This piece of knowledge may seem irrelevant in the face of our most important life decisions but it was all but inconsequential to me. Growing up in a community where the relevance of the service was directly linked to its impact left me with the opinion that the small things didn't matter.

Today I learned that affecting people on an individual level in many ways is just as necessary as helping on a massive scale. Seeing the smiles, relieving thanks and seeing them react to the slight improvements in their days has done more for my outlook on philanthropy than years of volunteering has.

The inspiration and passion with which the organizers fundraised and celebrated was amazing.

Kevin Pierre Louis 

We started our day taking the train to Manna's Life of Ministries. Walking through the doors, the room was filled with love and compassion. I instantly felt the love and warmth of the people around me. We were ready to make a change. I decided to go with Mike and Cindy to an out reach and serve at local gas stations and a homeless shelter. Being in the car with Mike and Cindy,I really saw how much they loved serving. They made it a daily routine to save lives. Going through the different locations, I was baffled by the way people just like me were living. Even though they were struggling , they had a glimpse of hope in their eyes when they saw us coming. Their smiles brought me so much inspiration. I never knew I could ever make an impact on someones life ,especially someone I barely knew.The greatest highlight of my day was when we went to the homeless shelter. As we were out in the rain, handing out sandwiches and fruit a homeless man approached us. We gave him the food and he thanked us back with a word of wisdom. "You are the future," he said. He told us that we are the ones that will change the future , the ones that will make the world a better place for people like him. Those words will stay with me forever. A man who was in great need of love and motivation was the one motivating us.

-Sara

Making Juice

Today, I was a part of the group of 7 people that volunteered in the Caldwell Temple Soup Kitchen. At 10am, after some heartfelt singing before the service, we got to work helping to prepare for when the kitchen would officially open to anyone looking to “dine with dignity”. When diners from all walks of life come in, they are seated at tables and their food is brought to them by volunteers. This concept gives one the opportunity to feel dignified and respected while they eat, and it is much different than traditional soup kitchens where people stand in line to receive a glop of chicken noodle soup. Preparing the meal requires a lot of work – as I found out, much of the food was prepared by a group of church members the night before. I talked with a woman who volunteers there regularly, and she says they average about 250 people served each time the kitchen is open, but it can vary depending on the weather and time of year.

To meet that demand, food has to be prepared in large quantities, and I worked with Marcella today to concoct an 8-gallon vat of juice. The vat was already partially filled with some dark purple grape juice, and we were instructed to add water and some juice mix to it. Once we had about six gallons, we were then instructed to add juices from nearly every fruit of the rainbow: pineapple, apple, peach, cranberry, and orange. Marcella and I were both pretty unsure as to how this potion would turn out – I mixed it with a gigantic ladle in the cauldron-like vat, muttering “double, double, toil and trouble” which made me feel a little mystic  – but, we followed instructions. I ended up filling dozens of cups of juice with the awkwardly-large ladle, and it turned out that the juice didn’t taste half bad.

As people were walking out, they said thank you multiple times, and everyone seemed grateful for what they were given. I saw some people come back for multiple cups of juice, which meant that it didn’t turn out as bad as I thought it would. That is what I learned today: having trust in following directions, and that it would all work out. The atmosphere at the soup kitchen was lively and it was good to serve people and help to give them a meal – even if it meant just ladling some juice.  

- Peter 

Dana Logue: Day One

The Manna of Life Ministries located in Bronx, New York is an organization that greatly impacts the people of the Bronx community and beyond.  Every Saturday, people from the parish gather to make bagged lunches containing a sandwich (peanut butter and jelly sandwiches or tuna sandwiches)  a banana, apples slices, and a juice.  From here, the lunches are distributed to gas stations to the homeless and day laborers.  The lunches also stayed at the home location so people staying at the homeless shelter across the street could come and pick up their lunch for the day.

Upon arriving at Manna of Life, the appreciation was seen immediately.  The men and women who run the organization were extremely thankful to have us there, and seeing what they do for their community really made me feel like I was doing something bigger than all of us. Their actions truly help the people of the community, and give them the extra push to get by and hopefully allow them to eventually get back on their feet.

Genoveve, a senior in high school who volunteers at Manna with her mother, said something to me that really stuck.  She has been working with Manna since she was 15, coming every Saturday since then to make the sandwiches and delivery them.  She explained how even though she is not getting paid, she does not consider it to be volunteer work as it has become a regular part of her lifestyle.  I feel that this is the ultimate goal, as service should not be a once in a while thing, but part of your daily and weekly life as a citizen.  Genoveve and all the people at Manna life Ministries are truly inspiring and their mission drives me to make service part of my life with a passion for helping others as strong as theirs.

-Dana Logue 

Homelessness: Always a Problem

Today we spit up into two, and eventually three groups to help out with two different soup kitchens to serve the community. The morning began with piles and piles of tuna fish and PB&J followed by an assembly line of sandwiches and fruit. From there we split up into two groups to serve the food to the community, essentially an outreach program. Our driver, Jose, was our historian as well as tour guide of the Bronx. He had some very interesting stories, but the one thing that remained consistent was how when he was a kid and before most parts of the lower half of the city, such as the Bronx, Harlem, and East Side were full of drugs, prostitutes, and slums. However, today the only "poor" area that remains is the Bronx, and according to him one day even that will disappear. Yet what always remains consistent is the homeless and need for jobs no matter what district. We saw many unemployed immigrant workers standing underneath overhangs at gas stations just looking for day time work. These people come to America hoping to find jobs in order to send money back home only to be left out in the cold. It's really sad. While the rest of the city may have been cleaned up and dramatically changed since the 1970s, there is still a large homeless problem that needs to be addressed before the parts of the city can really be called "clean".
-Amy

Monika's Moments: Oh, the Places You'll Go

This was the mural that was in the soup kitchen. It really spoke to me because as members of the community, there is no where to go but up. This is just a bump in the road and there are many things that they can accomplish. Then as college students, we really have our whole lives ahead of us. And yes, right now we all have a specific major and path in mind, but that can all change in an instant. Plans change all the time and we have to let life  guide us because you never know where the journey may take you.

Today I went to the soup kitchen to volunteer. I really liked the style of it. It was restaurant style, meaning that there were waiters that served the community members, rather than it being cafeteria lunch style with a line up and people dumping food on trays. There was a variety of things that the soup kitchen offered, so at least the people got a choice of what they wanted to eat. I personally worked the clothing area. The place had a rack of clothes that people could take. Some people took bags and others took one or two items. My engagement in the community was good. I was able to see that the members really appreciated the services that they received at the soup kitchen. Whenever I volunteer I always feel humbled in some way. For example, I know that if I was in the situation that the members were in, I know I would want someone to be there for me and help me out, especially with food and clothes. The staff was really nice, which makes volunteering more fun and enjoyable. Thus far I have learned that there is a whole world outside of PhilaU, yet we have the same issues everywhere. By this I mean that the same problem of hunger that me tried to solve today is right in our backyards. We need to help our own people in order to conquer the world.

--- Monika

We are Here!

"A" Team 

Last night, after an adventurous Megabus ride and Subway trip, we made it to the beautiful New York City Hostel! The Hostel is so awesome! The lobby greeted us with an awesome neon blue sign and the walls of the Hostel is covered by artwork and photographs. Everything was very clean and the staff was very welcoming and  We got in kinda late, so we took a small tour of the place. ordered pizza, and went over the details of the trip. I think we are all excited for what the next couple of days hold!

Today is the first day that we are going to serve. It is currently 7:00 am, yes in the morning...but we are here to serve others, not ourselves!

Anyway, stay posted for details on our first service day!

Student Diaries: Serving in My Backyard

 

This past summer I was blessed with the opportunity to travel to Ghana and Guyana to serve others. Those trips were amazing and I am very grateful for the experiences I had there.

Recently though, I have been learning that I don't need to travel across the world to help those in need. In America, there are many people that are in poverty, homeless, or just in need of a helping hand. I go to school very close to Center City, Philadelphia, and when I walk through the streets of the city, I see many needs.

I want to learn how to serve the people in my area and so this March, actually in 3 days... I am traveling to New York City on a service trip for 5 days. I know, I know... New York isn't the same as Philly, but I think the lessons I learn in New York will be very valuable and applicable to Philly. I am traveling to New York with the Honors Program from my school, Philadelphia University. While in New York, we will be staying in a Hostel and will be serving at the Caldwell Temple Soup Kitchen.

I think the thing I want to learn the most on this trip is how to relate to people that are homeless or might not be in the best situation. I want to hear their stories and see them as real people. I know I often walk by homeless people on the streets of Philly without taking a second look, but that isn't right.

I have so much, and the least I can give is my service and time. Hopefully this trip to New York City will be the start of me serving in my own backyard.

~ Chantal
   www.wandermission.weebly.com

Honors Alternative Spring Break Trip

This year, for spring break, 22 members of the Philadelphia University honors program will be traveling to New York City. The trip will be five days long, from Friday, March 13^th to Tuesday, March 17^th. We will be staying in a Hostel in the heart of NYC. We will also be serving at the Caldwell Temple soup kitchen.

This trip is a great opportunity for college students to visit another city and volunteer. Our group is super excited to spend our Spring break giving back to those in need. 

We will be posting trip updates everyday, so stay posted!